Cat Seger showed us how to make a nice mulled wine to warm up those cool nights.
Miles Coburn showed us how to make a sweet and sensational cocktail that you’ll flip over.
Thomas Ward dropped by to show us how to raise a glass to Dolly Parton on her birthday, January 19!
Zach Sasser dropped by the studio to show us how to make the Hottermelon.
Jen Keyser stopped by the studio with their recipe for the “Hot for Teacher.”
Chris Tosch stopped in to mix up the Diamond in the Rough.
James Horton dropped by the studio with their recipe for Rocket Juice.
Andrew Grenz visited us in the studio to show us how to make the Cloak of Feathers.
Justin Elliot showed us how to make the quintessential old fashioned.
Christopher Edwards dropped by to show us how to make a delicious bloody Mary.
Will Rogers makes us a delicious holiday drink.
Find more delicious cocktail recipes using Patrón Tequila by heading to CocktailLab.com.
Aaron Kolitz came by to put together a bomb cocktail.
You can find a location near you that sells Fara Coffee by visiting them online at faracoffee.com.
Bartender Jokabeth Vallejo mixed it up with us with their tasty cocktail creation.
Larry Miller shook things up with us with a yummy cocktail.
Jeff Wallace dropped by the studio to make The Lafayette Fix.
Bar Manager Elizabeth Stokley stopped by to show us how to make a Tomatillo Cucumber Michelada.
There’s a reason it’s called Happy Hour. It’s the time to get together with friends, co-workers and partners in crime to let go of any crazi…
Simon Madera stopped in to show us a twist on an old fashioned.